Tunisian Pastry - Baklawa
Michel Reference
TN 2217
Yvert Reference
TN 2123
Themes
Craftsmanship
Description
This stamp is dedicated to the “Baklawa”, the centerpiece of Tunisian ceremonies and major festivals, illustrating the richness of Mediterranean and Ottoman influences in local gastronomy. The illustration emphasizes the superposition of the thin layers of dough and the abundance of dried fruits (almonds, pistachios), symbolizing luxury, hospitality and the technical mastery of the pastry artisans. By promoting this gourmet heritage, Tunisia reaffirms its attachment to a culinary art that combines aesthetics and flavors, testifying to the vitality of its living traditions.
Size
28x28 mm
Colors
Polychrome
Designer
Aymin bin Dakhil
Printers
Tunisia Post Printing House
Perforation
14
Print
Offset
Face Value
1,00 DT
Mint Value
0,59 $
Used Value
0,25 $
Print Run
300 000 exemplaires
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